DER SONNE AM NÄCHSTEN´17
Rosé from old Dornfelder and Portugieser vines in Leistadt‘s high-altitude limestone vineyards. Hand picked, wild yeasts and aged 7 months in old French oak barrels, unfined & unfiltered. Light, fresh, straight forward, herbal bomb!
White wine from an old field-blended site; includes Sylvaner, Riesling, Müller-Thurgau and Gewürtz- traminer from Leistadt‘s high-altitude limestone vineyards. Wild yeast fermented and aged for 7 months in large barrels. Hand harvested, unfined & unfiltered, no added sulfites. But there are some from the Barrel and the fermentation. Aromas of fresh baked bread, brioche, marzipan, a light super natural!
Light red wine from old Dornfelder and 45 year old Portugieser vines in Leistadt‘s high-altitude limestone vineyards. Wild yeast fermented, aged 5 months in stainless steel, and then 2 months in old French oak barrels. Hand harvested, unfined & unfiltered. Fresh, juicy, fruity — no raspberry. Serve chilled.
A great Sylvaner from very old vines from the Leistadt ́s singe vineyard „Kalkofen“. Hand picked, carefully selected and fermented with wild yeasts in old French oak barrels. Long maceration on the skins and extented aging on the leese.
Great mine- rality, herbal with a touch of fresh baked German bread.
Single Vineyard Riesling from one of the oldest parcells in the „Kirchenstück“ of Leistadt. Carefully hand picked, wild yeasts and fermented in an old palatine Stückfass (1200l). Short maceration, long aging on the leese.
A complex, dark, smokey Riesling with striking minerality.